1 star, 100 years, 1,000 reasons to sit down

Benoit, the real Parisian bistro

"There’s no other place as typically Parisian as Benoit. I have a very special affection for this beautiful house, with its own history and generosity. Benoit is a friendly place, full of memories and shared pleasure. It reflects a certain way of life and tradition that we want to preserve."

- Alain Ducasse
Alain Ducasse
Benoit Paris

The restaurant

At home, Benoit, we drink, feast, like kings

Located a stone’s throw from the town hall, the pompidou center, and the famous Saint-Jacques tower, Benoît has since invited the beginning of the 20th century lovers of great cuisine traditional.

Discover our story
Benoit Paris
Benoit restaurant
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The menu

The bistro cuisine is deeply anchored to the past tradition but is still very attractive for the food’s lovers of today.

Benoit Paris, déjeuner d'affaires

Hosting your events

Contact us to organise a business lunch / dinner or to privatise the restaurant Benoit Paris for your next event

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Dessert Fête des Mères Benoit Paris
Sunday May 26, celebrate Mother's Day with a refined dessert

As Mother's Day approaches on Sunday, May 26th, Benoit pays tribute to mothers with a refined and indulgent dessert! For this special day, invite your mom to a typically Parisian bistro and share a unique…

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Diner de Saint-Valentin, Benoit Paris
Celebrate Valentine's Day at Benoit's

This Valentine's Day, enjoy a romantic dinner in a timeless, Michelin-starred bistro! For this special evening, our Chef Kelly Jolivet has created an exceptional menu that will awaken your taste buds: Sea scallops marinated with…

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Bœuf Wellington, menu de fête Benoit Paris
Celebrate the festive season at Benoit Paris!

From December 20 to 30, enjoy an exceptional menu created by chef Kelly Jolivet and her team. In the spotlight, discover the Beef Wellington with Périgueux sauce, a festive dish that will delight your taste…

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Benoit restaurant
The hare "à la royale" invites itself to the table of Benoit Paris

From November 1st, Chef Kelly Jolivet and her team propose the hare "à la royale" as the suggestion of the moment. Chef Kelly Jolivet's preparation secrets "The hare is delicately boned and then stuffed with…

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Dîner des 111 ans Benoit
On september 18, 2023, celebrate Benoit's 111th birthday!

ON THE OCCASION OF BENOIT PARIS' 111TH BIRTHDAY 6 CHEFS GATHER FOR AN EXCEPTIONAL DINNER SEPTEMBER 18, 2023 Kelly Jolivet, Wilfrid Hocquet, Fabienne Eymard, Éric Azoug, Jean-Philippe Blondet and Michael Bartocetti To celebrate his 111th…

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Veau fermier roti, primeurs cui
For Mother's Day, offer a starred gastronomic interlude

On Sunday June 4th, celebrate Mother's Day in a typically Parisian setting! Share a delicious moment with your mother while savoring an authentic and generous cuisine. Chef Kelly Jolivet proposes a menu specially elaborated for…

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Contact

20 rue Saint-Martin
75004 Paris
Access map
+33 (1) 42 72 25 76
restaurant.benoit@ducasse-paris.com

Open everyday
Lunch 12 pm – 2 pm
Dinner 7 pm – 10 pm

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