Wish to be kept regularly informed of everything that happens in the restaurants of Maison Ducasse? Just enter your email address in the box below. By signing up, you agree to the personal data privacy policy.
Twenty years ago, the Petit family entrusted the keys of Benoit, the legendary Parisian bistro, to Alain Ducasse and his team. To celebrate this anniversary, Chefs Kelly Jolivet and Tom Laureau invite you to discover a menu of heritage and celebration, paying tribute to the…
See more
In December, Benoit invites you to celebrate the holidays with an exceptional menu! Immerse yourself in the magic of December with festive creations imagined by Chef Kelly Jolivet and her team: Chilled lobster, reduced broth and gold caviar, Chicken from Bresse, salsify and albufera sauce...…
See more
Wish to be kept regularly informed of everything that happens in the restaurants of Maison Ducasse? Just enter your email address in the box below. By signing up, you agree to the personal data privacy policy.
